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Ponchatoulas is a full-service restaurant specializing in Cajun and Creole dishes that include crawfish, boudin balls, seafood gumbo, catfish, oysters and shrimp. The restaurant's ambience is reminiscent of the New Orleans' French Quarter and also offers live entertainment and happy hour specials. Ponchatoulas also boasts a unique history since the building was once a fire station, as well as a radio station that Elvis Presley sang at and produced a studio recording. Located on busy Park Avenue in downtown Ruston, Ponchatoulas is the place to go to experience Southern Louisiana cooking.